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Seasoning for Abkhazura
Ingredients:
Black Pepper, Cinnamon, Red Pepper Crushed, Nutmeg, Oregano, Salt, Himalayan Salt.
Net Weight:
40 g (1.41 oz) ± 1%
Shelf Life:
24 Months
Storage Conditions:
Keep in a dry cool and dark place no more than 20°C (68°F). Humidity no more than 75%. After opening keep closed in the same conditions.
Packaging:
Metalized Zip Doypack
Description
This unique seasoning contains the signature spices used in Abkhazura, a spicy, aromatic Georgian meatballs. Use it liberally when making traditional Abkhazura or other hearty Georgian meat stews to add incredibly bold, complex flavor that is authentic to the region. The blend of spices can stand up to long cooking times, infusing the stew with incredible depth. Add it to the stew while cooking or use it as a garnish for full-on Georgian flavor. Transport your tastebuds to the Black Sea coastline.
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