Seasoning for Borsch

Description

Borsch seasoning gracefully imparts its mesmerizing crimson hue and delightful, earthy sweetness to this timeless Eastern European soup. It also usually includes dill, caraway seeds, garlic, and bay leaves that all lend herbal, aromatic undertones. Use this blend when cooking up a pot of classic borsch or making other hearty beet-based soups. It perfectly complements the natural earthy sweetness of beets.