Coriander Powder, Fenugreek, Salt, Turmeric, Saffron, Cloves Powder, Cinnamon Powder.
40 g (1.41 oz) ± 1%
24 Months
Keep in a dry cool and dark place no more than 20°C (68°F). Humidity no more than 75%. After opening keep closed in the same conditions.
Metalized Zip Doypack
Satsivi is a classic Georgian nutty dish. It is traditionally prepared with turkey for New Year and Christmas, but can also be made with chicken. Satsivi seasoning is also used in Baje sauce, a wonderful addition to meat, fish, and vegetables.