Ginger
40 g (1.41 oz) ± 1%
24 Months
Keep in a dry cool and dark place no more than 20°C (68°F). Humidity no more than 75%. After opening keep closed in the same conditions.
Metalized Zip Doypack
Ginger is one of the most popular spices. It contains many active substances that strengthen the immune system.Ginger traces its origins back over 5,000 years to ancient China and India, where it was highly valued for its medicinal properties. Once rare and expensive, ginger is now grown across the tropics and used worldwide. The ground powder has a uniquely sharp, peppery, citrusy flavor. It adds a spicy kick and bright accent to sweet and savory dishes. Use ginger powder liberally in curries, stir-fries, baked goods, marinades for meat, and spiced tea. Sprinkle it on oatmeal, toast, or add to chili for flavor.